Data science and analytics help in predicting the shelf life of the food products like bakery products, wine, etc by using predictive analysis. This may help them to save food products before it gets wasted.

Through effective big data governance organization techniques, one can sort through data that relates to the ingredients you carry on your shelves. Pinpointing the shelf life of these foods ensures you only serve fresh ingredients. It also eliminates waste and makes it easier to know exactly when you need to replenish inventory.